But a GOOD week! Our Josie had her babies while I was working Sunday night. DH kept me updated. So, we spent our week on ‘pup watch’, with DH taking the day shift and me watching over the nights.
While I miss my studio time, it always amazes me to see our babies grow and develop. Josie is a gentle, very careful mom, so I’m able to work in the kitchen in bits and spurts. And, we take our early morning or late afternoon outside trips to work a bit in the garden. And visit/feed our Ladies (chickens). Here are some of our garden harvests this week.
I made zucchini bread, roasted beets, roasted potatoes with basil, sautéed zucchini/egg plant/pattypan squash with parmesan cheese, blanched and put up another giant batch of beans.
Tonight I made egg salad (along with some extra hard boiled eggs for Josie), prepped green onion for freezing and crushed those egg shells (calcium supplement) for the Ladies … who should start laying their own eggs within the next couple of weeks!
Yep, a good week! Next up … 24 hours of ER nursing fun! Leaving with a cute photo of Miss Linda Blue … Be safe y’all!
